How much protein is in the Fulfil Chocolate Brownie 55g bar?
The manufacturer's nutrition table lists 19.7g protein per 55g bar, confirmed against the current official page.
Published · Updated · Sláinte Editorial
A Fulfil Chocolate Brownie bar makes two things very obvious from the front of the pack.
It is a protein bar.

And it is marketed around a relatively low sugar number.
Both are useful facts.
Neither tells you the whole product.
The manufacturer listing gives us a good example of how to read a protein bar beyond the headline.
This article refers specifically to Fulfil Chocolate Brownie 55g.
Do not mix data from another Fulfil flavour or bar size.
The manufacturer page, checked in October 2026, listed per 55g bar:
The bar lists 19.7g protein per 55g serving.
That is a substantial proportion of the product.
It also explains why the packaging can make protein such a prominent part of the proposition.
But protein should still be read alongside the rest of the label.
Because total sugars does not tell you every ingredient responsible for sweetness.
The ingredient list includes maltitol and sucralose.
These are not the same type of sweetening ingredient.
Maltitol is a polyol, also known as a sugar alcohol.
It can provide sweetness while contributing differently to the nutrition declaration than ordinary sugar.
The bar lists 13.5g polyols per bar.
That is why simply reading 1.5g sugars does not explain the entire carbohydrate formulation.
Sucralose is an intense sweetener.
Its European additive number is E955.
Sláinte has a separate evidence guide explaining sucralose and EFSA’s 2026 re-evaluation.
Link to /learn/sucralose-e955.
The manufacturer listing gives 3.7g fibre per 55g bar.
That belongs in the product picture too.
Again, the point is not to collect positive and negative points until one “wins”. It is to understand the complete product.
The listing gives 4.4g saturated fat per bar.
Someone focusing only on protein and sugars could easily miss that number.
That is why front-of-pack claims should not replace the nutrition table.
The bar provides 197 kcal per 55g serving according to the manufacturer page.
Calories alone do not tell you whether the bar is appropriate for your needs.
But the value matters for understanding the whole serving.
This product makes the distinction easy to see.
The bar can contain 1.5g sugars and still provide 197 kcal.
That is not contradictory.
Energy can come from protein, fat, carbohydrates including polyols and other ingredients.
That depends on what you mean by good.
If you want a bar providing close to 20g protein with relatively little declared sugar, those facts are relevant.
If you care about saturated fat, polyols, fibre, total energy and ingredient composition, those need to be considered too.
There is no need to turn the bar into either a perfect health food or something to fear.
A protein headline does not tell you saturated fat.
A low-sugar headline does not tell you polyols.
A chocolate-brownie flavour does not tell you the ingredient formulation.
Turn the pack around.
Some polyols can have laxative effects at higher intakes, and foods containing more than the applicable proportion of added polyols require specific EU labelling.
When comparing protein bars, look beyond 20g protein and low sugar.
Compare:
Compare like with like.
A 40g bar and a 60g bar should not be treated as equal portions simply because both say “high protein”.
On Sláinte, the Fulfil Chocolate Brownie 55g bar scores 24 out of 100 (Bad). The protein and fibre count in its favour, but the sugar/fat density typical of a chocolate-coated bar, plus the sucralose sweetener, keep the score low.
Sláinte is designed to put these pieces together.
A scan can show the nutrition and ingredient information in context rather than making you choose between the protein headline and one warning ingredient.
Scan a product →
The manufacturer's nutrition table lists 19.7g protein per 55g bar, confirmed against the current official page.
The formulation includes other sweetening ingredients, including maltitol and sucralose.
Polyols are sugar alcohols used in various foods, including some lower-sugar confectionery and protein products.
No.
Yes, sucralose is listed on the current ingredients list.
No. Protein is one characteristic of the product.